Attended Food Stations for 30 – 75 people

Three separate, attended stations offer your wedding guests a different “meal” as well as a separate dessert station. Attendees go from station to station trying distinct pairings. $58.00 per person *

Sample Menu

Station 1

Beef tenderloin with mango salsa

Pave potatoes

Cherry tomatoes & fresh Mozzarella salad

Station 2

Mini crab cakes with Louis sauce

Baked cheese grits

Baby spinach & Belgian endive with sesame-soy vinaigrette

Station 3

Grilled baby lamb chops with balsamic/shallot reduction

Herbed brown rice

Seasonal vegetable

Dessert Station

Individual key lime cheese cakes

Mini carrot cakes

Chocolate cake with creme de menthe icing

An assortment of Abingdon Manor’s Chocolate Truffles

Choose 3 entrees with 2 sides for each station and 3 desserts

Entrees:

  • Beef tenderloin with mango salsa
  • Beef with chimichurri sauce Crab cakes with sauce Louis
  • Crab Imperial
  • Glazed salmon fillet with mustard dill sauce
  • Grilled tuna with pineapple/papaya compote
  • Grilled baby lamb chops with balsamic reduction
  • Marinated pork tenderloin with mustard sauce
  • Grilled chicken with sage, pancetta, Shiitake with mushroom sauce over creamy grits
  • Fruit salad
  • Filet of sole
  • Salmon with BBQ rub

Sides:

  • Brown rice
  • Creamy grits
  • Green beans Lyonnaise
  • Broccoli casserole
  • Roasted mashed sweet potatoes
  • Spicy Asian pasta salad
  • Caesar salad
  • Tomato/Mozzarella salad
  • Baby spinach & Belgian endive with sesame-soy vinaigrette
  • Broccoli cornbread
  • Eggplant rollitini
  • Jamine rice with fruit & nuts
  • Vegetable lasagna
  • Pave potatoes

Desserts:

  • Mini carrot cakes
  • Mini Key lime cheese cakes
  • Chocolate truffles Orange and lemon cookies
  • Rum balls
  • Chocolate dipped strawberries
  • Cream puffs Decorated cup cakes

* Plus tax & 20% gratuity

For further information about hosting your wedding celebration at Abingdon Manor, please Contact Us.