Boursin Cheese

“New from the Kitchen” Recipe of the Month – August 2019   Boursin cheese was developed in Normandy, and it is a soft, fresh Garnay cheese. It was derived from

Pina Colada Pie

“New from the Kitchen” Recipe of the Month – July 2019     Pina Colada Pie   Its summer and time to break out the “umbrella” drinks. One of my

Mae Rose Cocktail

“New from the Kitchen” Recipe of the Month – June 2018 Accompaniments: Mae Rose Cocktail Serves: 1 A rif on the classic Nagroni, this cocktail is light and refreshing with

Bananas Foster

“New from the Kitchen” Recipe of the Month – July 2018 Desserts: Bananas Foster I needed a new dessert to serve to some regular guests who have had most of

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